In 100 g (Grams) of Seeds, sunflower seed flour, partially defatted there is 0.001 g of 20:1 eicosenoic, gadoleic.

cup tablespoon teaspoon liter (l) millilitre (ml) grams (g) kilograms (kg) 100 grams (g) ounce pound

Seeds, sunflower seed flour, partially defatted

Seeds, sunflower seed flour, partially defatted is a type of Nut and Seed Products. The most significant nutrients in Seeds, sunflower seed flour, partially defatted are listed below.

Water	7.47 g	7.47	g	7.47%
Energy (calorie)	326 kcal	326	kcal
Energy (joule)	1364 kJ	1364	kJ
Protein	48.06 g	48.06	g	48.06%
Total lipid (fat)	1.61 g	1.61	g	1.61%
Ash	7.04 g	7.04	g	7.04%
Carbohydrate, by difference	35.83 g	35.83	g	35.83%
Fiber, total dietary	5.2 g	5.2	g	5.2%
Calcium, Ca	114 mg	114	mg	0.11%
Iron, Fe	6.62 mg	6.62	mg	0.01%
Magnesium, Mg	346 mg	346	mg	0.35%
Phosphorus, P	689 mg	689	mg	0.69%
Potassium, K	67 mg	67	mg	0.07%
Sodium, Na	3 mg	3	mg
Zinc, Zn	4.95 mg	4.95	mg
Copper, Cu	1.713 mg	1.713	mg
Manganese, Mn	1.975 mg	1.975	mg
Selenium, Se	58.2 µg	58.2	µg
Vitamin C, total ascorbic acid	1.3 mg	1.3	mg
Thiamin	3.187 mg	3.187	mg
Riboflavin	0.266 mg	0.266	mg
Niacin	7.313 mg	7.313	mg	0.01%
Pantothenic acid	6.595 mg	6.595	mg	0.01%
Vitamin B-6	0.753 mg	0.753	mg
Folate, total	222 µg	222	µg
Folic acid	0 µg	0	µg
Folate, food	222 µg	222	µg
Folate, DFE	222 µg	222	µg
Vitamin B-12	0 µg	0	µg
Vitamin A, RAE	2 µg	2	µg
Retinol	0 µg	0	µg
Vitamin A, IU	49 IU	49	IU
Vitamin D (D2 + D3)	0 µg	0	µg
Vitamin D	0 IU	0	IU
Fatty acids, total saturated	0.138 g	0.138	g	0.14%
4:0 butanoic, butyric fatty acid	0 g	0	g
6:0 hexanoic, caproic fatty acid	0 g	0	g
8:0 octanoic, caprylic fatty acid	0 g	0	g
10:0 decanoic, capric fatty acid	0 g	0	g
12:0 dodecanoic, lauric fatty acid	0 g	0	g
14:0 tetradecanoic, myristic, common saturated fatty acid	0.001 g	0.001	g
16:0 hexadecanoic, palmitic fatty acid	0.074 g	0.074	g	0.07%
18:0 octadecanoic, stearic fatty acid	0.059 g	0.059	g	0.06%
Fatty acids, total monounsaturated	0.252 g	0.252	g	0.25%
16:1 undifferentiated, hexadecenoic, palmitoleic	0.001 g	0.001	g
18:1 undifferentiated	0.249 g	0.249	g	0.25%
20:1 eicosenoic, gadoleic	0.001 g	0.001	g
22:1 undifferentiated, docosenoic, erucic	0 g	0	g
Fatty acids, total polyunsaturated	0.87 g	0.87	g	0.87%
18:2 undifferentiated	0.868 g	0.868	g	0.87%
18:3 undifferentiated, octadecatrienoic, linolenic	0.002 g	0.002	g
18:4 octadecatetraenoic, parinaric	0 g	0	g
20:4 undifferentiated, eicosatetraenoic, arachidonic	0 g	0	g
20:5 n-3 (EPA)	0 g	0	g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic	0 g	0	g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic	0 g	0	g
Cholesterol	0 mg	0	mg
Tryptophan	0.735 g	0.735	g	0.74%
Threonine	1.959 g	1.959	g	1.96%
Isoleucine	2.403 g	2.403	g	2.40%
Leucine	3.5 g	3.5	g	3.5%
Lysine	1.977 g	1.977	g	1.98%
Methionine	1.043 g	1.043	g	1.04%
Cystine	0.952 g	0.952	g	0.95%
Phenylalanine	2.466 g	2.466	g	2.47%
Tyrosine	1.406 g	1.406	g	1.41%
Valine	2.775 g	2.775	g	2.78%
Arginine	5.069 g	5.069	g	5.07%
Histidine	1.333 g	1.333	g	1.33%
Alanine	2.358 g	2.358	g	2.36%
Aspartic acid	5.16 g	5.16	g	5.16%
Glutamic acid	11.77 g	11.77	g	11.77%
Glycine	3.083 g	3.083	g	3.08%
Proline	2.494 g	2.494	g	2.49%
Serine	2.267 g	2.267	g	2.27%
Alcohol, ethyl	0 g	0	g

Nutrients in Seeds, sunflower seed flour, partially defatted